Ancho Espresso Seasoning
Meet our Ancho Espresso Rub: simple perfection, explosive flavor. This blend is a unique fusion of sweet brown sugar, bold, smoky ancho chili and intense espresso. It’s the easiest way to achieve that sought-after thick, dark crust that keeps your meat unbelievably juicy. This rub is engineered for versatility—use it dry or in a marinade on beef, chicken, pork, seafood, and vegetables. Boost your flavor instantly and make every grilling session your best one yet.
Brown Sugar Granules, Ancho Chili Powder, Espresso, Spice, Sea Salt, Paprika, Granulated Garlic, Granulated Onion.
Brown Sugar Granules, Ancho Chili Powder, Espresso, Spice, Sea Salt, Paprika, Granulated Garlic, Granulated Onion.
Serving Size: 1/4 tsp (0.7g)
Calories: 0
Total Fat: 0g (0%)
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 25mg (1%)
Total Carbohydrates: 0g (0%)
Dietary Fiber: 0g (0%)
Sugars: 0g
Protein: 0g
Iron: 0.5mg (2%)
Serving Size: 1/4 tsp (0.7g)
Calories: 0
Total Fat: 0g (0%)
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 25mg (1%)
Total Carbohydrates: 0g (0%)
Dietary Fiber: 0g (0%)
Sugars: 0g
Protein: 0g
Iron: 0.5mg (2%)